Join culinary and culture change expert Jon Addess as he discusses how we can create home at all dining levels and move forward with culture change and deep seated choice. From tray line to satellite kitchens to neighborhoods to households, culture change is not only possible, but attainable.
About Jon: Mid Atlantic Regional Director, Culinary and Nutrition Services, ACTS-Retirement Life Communities; Jon also serves as ACTS Person-Centered Living Coach for the Mid Atlantic Region